Cau Dat Jasmine Tea – DalatFarm | 150gr
A fragrant cup of tea in the morning or evening not only refreshes the mind but also brings a sense of calm and relaxation. However, many tea lovers find it difficult to choose jasmine tea because some products contain artificial flavorings, resulting in a sharp, overpowering aroma that lacks refinement. Cau Dat Jasmine Tea – 150 g is the perfect solution for those who appreciate the pure, delicate taste of authentic green tea combined with the natural fragrance of jasmine blossoms, offering a wholesome and safe tea experience.
Product Overview
Cau Dat Jasmine Tea is a harmonious blend of renowned Cau Dat green tea and fresh jasmine flowers, traditionally infused multiple times to retain their natural aroma.
- Who it’s for: Ideal for tea enthusiasts, especially those looking for a light, refreshing tea that promotes relaxation.
- Key benefit: Delivers a natural, safe taste with no artificial additives, giving peace of mind for daily enjoyment.
Main Benefits
- Relaxation & stress relief: Natural jasmine aroma helps ease tension and anxiety.
- Detox & refresh: Rich in antioxidants, green tea helps cleanse and purify the body.
- Supports digestion: Drinking after light meals aids digestion and reduces bloating.
- Skin wellness: Catechins and polyphenols in tea combat free radicals, supporting healthy, radiant skin.
Ingredients
- 90–95% natural Cau Dat green tea buds.
- 5–10% dried jasmine blossoms.
The tea is hand-picked from Cau Dat, Da Lat, grown at around 1,600 meters on fertile basalt soil with a cool year-round climate. Each leaf is carefully selected to ensure quality and purity.
Flavor & Experience
- A perfect balance of delicate jasmine fragrance and the gentle bitterness of green tea.
- Leaves you feeling refreshed, relaxed, and energized when enjoyed regularly.
- A natural drink that revives both body and mind.
Who Can Enjoy
- Suitable for all tea lovers, especially those who enjoy the light, floral notes of jasmine paired with the freshness of green tea.
- Great for adults and the elderly looking for a natural, easy-to-drink beverage.
Brewing Instructions
- Use 3–5 g of tea (about 1 teaspoon) per 150–200 ml of water.
- Rinse the tea: Pour hot water (90–95°C) over the leaves quickly, then discard to remove dust and awaken the aroma.
- Steep: Add fresh hot water and steep for 2–3 minutes before drinking.
Each serving can be steeped 2–3 times while keeping its light fragrance and sweet aftertaste.
Customer Experience – Pros & Cons
Pros:
- Natural, gentle jasmine fragrance without harshness.
- Mild bitterness with a pleasant, lingering sweetness.
- Carefully selected leaves provide a pure, fresh taste.
- Compact, convenient packaging for brewing and storage.
Cons:
- Some customers feel the price is slightly higher compared to other teas.
- The light jasmine flavor may not suit those who prefer strong or robust teas.
Certification, Reviews & Feedback
- Food safety certified: Produced under safe processing standards.
- No artificial flavorings: Infused with fresh jasmine flowers using traditional methods.
Customer reviews:
- “The aroma is so gentle, unlike artificially flavored teas.”
- “Brewed tea has a clear golden-green color with a sweet aftertaste, very easy to drink.”
- “I love that it can be steeped multiple times and still keeps its fragrance.”
FAQ
- Does Cau Dat Jasmine Tea contain artificial flavorings?
No. It is naturally infused with fresh jasmine flowers. - Can elderly people drink it daily?
Yes. The tea is mild and not too strong, making it suitable for seniors. - Is it a good gift option?
Absolutely. With its refined taste and elegant packaging, it makes a thoughtful and sophisticated gift. - When is the best time to drink jasmine tea?
Perfect in the morning for alertness or in the afternoon for relaxation. It’s best to avoid drinking too late at night. - How should the tea be stored to keep its aroma fresh?
Keep in an airtight container, in a cool, dry place away from direct sunlight.