Organic Black Garlic Ario 250gr Free shipping and VAT
Organic Black Garlic Ario 250gr/bag
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Description
- Healthy supplements
- Natural fermented garlic
- Reduces blood cholesterol
- Boost the immune system
- Anti – atherosclerosis
- Anti – oxidant
Ingredients:
- 100 natural form VietNam
| Index | Components of black garlic compared with fresh garlic | Original concentration |
|---|---|---|
| Water-soluble sugar | Increased 1.88–7.91-fold | 450 mg/g |
| Polyphenol | Increased 4.19-fold | 13.91 mg GAE/g |
| Flavonoid | Increased 4.77-fold | 3.22 mg RE/g |
| Amadori & Heyns | Increased 40–100-fold | 10 μg/g |
| Fructan | Decreased 0.15–0.01-fold | 580 mg/g |
| Leucine | Increased 1.06-fold | 58.62 mg/100 g |
| Isoleucine | Increased 1.67-fold | 50.04 mg/100 g |
| Cysteine | Decreased 0.58-fold | 81.06 mg/100 g |
| Phenylalanine | Increased 2.43-fold | 55.64 mg/100 g |
| Tyrosine | Decreased 0.18-fold | 449.95 mg/100 g |
Note:
- This product is not drug and it cannot be used instead of the medicament.
- The black color results from a common chemical reaction involving sugars called the Maillard process.
- This is what causes browning in many foods such as sauteed onions, seared steak, toast, pretzels, and even roasted coffee beans.
- The reaction produces hundreds of flavor-making compounds giving black garlic its unique taste.
- Fermentation is unrelated to black garlic.
Direction for use:
- Eat black garlic directly.
- Use black garlic to squeeze water to use.
- Eat black garlic soaked honey.
- Use black garlic in alcohol.
- Black garlic with dishes.
User
Therefore, people with eye disease, anemia, dizziness, and memory impairment should not eat too much garlic.
Expiry
- 1,5 Years from manufacture Date
Manufacturer
- Ario Vietnam
Package includes of Organic Black Garlic 250gr
- 250gr/bag
Stỏrage
- Store at dry, cool place
- Protect from direct sunlight.
- Should be stored in cool compartment
Quality target
- Moisture ≤5%
- Dissolution ≥ 25%