Organic Black Garlic Ario 250gr Free shipping and VAT
Organic Black Garlic Ario 250gr/bag
- Healthy supplements
- Natural fermented garlic
- Reduces blood cholesterol
- Boost the immune system
- Anti – atherosclerosis
- Anti – oxidant
- 100 natural form VietNam
|Index||Components of black garlic compared with fresh garlic||Original concentration|
|Water-soluble sugar||Increased 1.88–7.91-fold||450 mg/g|
|Polyphenol||Increased 4.19-fold||13.91 mg GAE/g|
|Flavonoid||Increased 4.77-fold||3.22 mg RE/g|
|Amadori & Heyns||Increased 40–100-fold||10 μg/g|
|Fructan||Decreased 0.15–0.01-fold||580 mg/g|
|Leucine||Increased 1.06-fold||58.62 mg/100 g|
|Isoleucine||Increased 1.67-fold||50.04 mg/100 g|
|Cysteine||Decreased 0.58-fold||81.06 mg/100 g|
|Phenylalanine||Increased 2.43-fold||55.64 mg/100 g|
|Tyrosine||Decreased 0.18-fold||449.95 mg/100 g|
- This product is not drug and it cannot be used instead of the medicament.
- The black color results from a common chemical reaction involving sugars called the Maillard process.
- This is what causes browning in many foods such as sauteed onions, seared steak, toast, pretzels, and even roasted coffee beans.
- The reaction produces hundreds of flavor-making compounds giving black garlic its unique taste.
- Fermentation is unrelated to black garlic.
Direction for use:
- Eat black garlic directly.
- Use black garlic to squeeze water to use.
- Eat black garlic soaked honey.
- Use black garlic in alcohol.
- Black garlic with dishes.
Therefore, people with eye disease, anemia, dizziness, and memory impairment should not eat too much garlic.
- 1,5 Years from manufacture Date
- Ario Vietnam
Package includes of Organic Black Garlic 250gr
- Store at dry, cool place
- Protect from direct sunlight.
- Should be stored in cool compartment
- Moisture ≤5%
- Dissolution ≥ 25%