Tue Hai Cassava Flour Powder 500gr – Free shipping
Thảo Lê
Tue Hai Cassava Flour Powder 500gr
Tue Hai Cassava Flour Powder 500gr
Free shipping
Tue Hai Cassava Flour Powder is made from tapioca root starch and is a refreshing drink with many health benefits. In Oriental medicine, cassava is used as a medicine called Cat Can, which has a sweet taste, cool and neutral properties, mainly treats the spleen, stomach, lungs and bladder, has the effect of clearing heat, treating high fever and headaches. , dysentery
Ingredients Tue Hai Cassava Flour Powder: 100% pure cassava, after harvesting, the cassava root is crushed and filtered many times, sediment is deposited and then dried in the sun, no synthetic chemicals or preservatives are used.
Cure colds and headaches: One tablespoon with a cup of water, heat and stir until clear, add a spoonful of Tamari soy sauce and drink very hot to treat colds and headaches.
First aid for people with strong wind and distorted mouth: Place the patient in a sheltered place, prick 10 fingers and ears, squeeze out 3 drops of blood from each place.
Tue Hai Cassava Flour Powder 500gr
At the same time, stir cassava flour in the above way, drink hot, cover with a blanket and let sweat for about 30 minutes to cure the disease.
When eating cassava flour powder in a sheltered place, do not turn on fans or air conditioners when there is strong wind and do not touch water for 30 minutes.
Some recipes with Cassava Flour Powder:
1. Baking: Cassava flour can be used as a gluten-free alternative to wheat flour in baking recipes. It can be used to make bread, cakes, cookies, muffins, and other baked goods.
2. Thickening agent: Cassava flour can be used as a thickening agent in soups, stews, gravies, and sauces. It adds thickness and texture to dishes without altering the flavor.
3. Coating: Cassava flour can be used as a coating for frying foods such as chicken, fish, and vegetables. It creates a crispy outer layer when fried.
4. Pancakes and crepes: Cassava flour can be used to make gluten-free pancakes and crepes. It produces a light and fluffy texture similar to traditional pancakes.
5. Tortillas and wraps: Cassava flour can be used to make gluten-free tortillas and wraps. These can be used to make tacos, burritos, quesadillas, and other Mexican-inspired dishes.
6. Pizza crust: Cassava flour can be used to make gluten-free pizza crust. It produces a crispy crust that can be topped with your favorite pizza toppings.
7. Pasta: Cassava flour can be used to make gluten-free pasta. It can be shaped into various pasta shapes such as spaghetti, fettuccine, or lasagna sheets.
8. Gluten-free flour blend: Cassava flour can be combined with other gluten-free flours such as almond flour, coconut flour, or tapioca flour to create a gluten-free flour blend for baking.
Note
Although cassava powder has many good effects and is a delicious and nutritious drink, you need to pay attention to how to use cassava powder to ensure health safety:
– You should not drink too much cassava water, you should only drink 1 glass of cassava water/day. You should mix cassava flour with boiling water as above to avoid stomach aches and diarrhea due to the welding properties of the flour or the flour has not been thoroughly processed.
Is drinking cassava powder combined with honey toxic?
– You should only drink 1 cup of cassava per day
– If you add sugar to tapioca water, add only a little sugar.
– Avoid marinating grapefruit flowers in cassava flour because it can reduce the medicinal properties of the flour.
– If you feed children cassava starch, they need to cook it because it can cause colds and diarrhea.
– If pregnant women mix cassava powder to drink to cool the body, be careful not to drink cassava powder mixed with cold water when the body is tired, weak or cold because it can make fatigue worse.
– So the correct way to mix cassava flour is to mix it with boiling water. You should eat or drink cooked cassava flour to avoid colds and diarrhea.
