Moc Nguyen Chat Roasted Coffee – Robusta & Arabica Blend (250g)

General Description

In today’s fast-paced world, many people start their day with a cup of coffee — not just to stay awake, but to find a moment of calm amid the daily rush. Yet, among hundreds of coffee types on the market, how do you find one that’s truly authentic — pure, natural, and free from artificial flavorings — offering the joy of enjoying coffee, not just drinking it out of habit?

Moc Nguyen Chat Roasted Coffee – Robusta & Arabica Blend: is a 100% pure roasted coffee blend, combining Robusta and Arabica beans to deliver a well-balanced, rich, and aromatic flavor.

1. Ingredients

• 80% Robusta coffee beans
• 20% Arabica coffee beans
• Grown using organic methods, harvested only from fully ripe coffee cherries
• No preservatives or artificial flavorings
  

2. Key Features

• Boosts alertness and concentration:
  The natural caffeine content in Robusta helps you stay awake and focused — the perfect energy kick to start your day.
• Enhances mood:
  Studies show that pure coffee with a balanced amount of Arabica can help release dopamine, promoting relaxation and positive energy.
• Supports heart health and metabolism:
  Pure roasted coffee is rich in natural antioxidants that help neutralize free radicals and support metabolic processes.
• Helps with weight management:
  A cup of pure black coffee in the morning can help stimulate fat burning — especially effective when combined with light exercise.
  

What makes it special:
Eatu Café is completely free from butter, vanilla, and caramel flavorings — only the authentic, pure taste of real coffee.

• Balanced flavor: mild bitterness, gentle acidity, and a smooth sweet aftertaste
• Suitable for phin brewing, espresso machines, or cold brew
  
  

3. Ideal For

• Coffee lovers who appreciate pure, aromatic, and full-bodied coffee
• Those seeking a premium specialty coffee experience from Buon Ma Thuot, Vietnam
  

4. How to Brew the Perfect Cup

• Use about 2 teaspoons (≈20g) of ground coffee for each phin brew
• Pour hot water (96–100°C) into the filter, allow the coffee to bloom, then refill as desired
• Add sugar, milk, or ice to taste
  

5. Certification – Reviews – Real Feedback

Eatu Café R&A has achieved OCOP 4-star certification, a mark of high quality and national production standards.
The product undergoes strict testing for purity, caffeine content, and food safety compliance.

6. Customer Reviews:

“I’ve tried many pure coffees, but Eatu Café truly stands out. The aroma is real and gentle, the bitterness smooth, and the aftertaste pleasantly sweet.”
— Minh, IT Specialist, Hanoi

“My husband loves this coffee. Every morning, the whole house fills with its soft, natural aroma.”
— Thu Huong, Ho Chi Minh City

“I chose Eatu because of its OCOP 4-star certification and Buon Ma Thuot origin — it feels trustworthy, and the quality is obvious.”
— Hoang, Da Nang

5. Frequently Asked Questions (FAQ)

1. Does Eatu Café R&A contain flavorings or additives?
   No. It’s 100% pure roasted coffee — no flavorings, no preservatives.
2. Can I brew it using an espresso machine?
   Yes. The medium roast makes it easy to extract, producing a smooth crema and natural aroma.
3. Does it cause insomnia?
   Not if enjoyed in the morning or early afternoon. Avoid drinking after 6 PM if you’re sensitive to caffeine.
4. Is it suitable as a gift?
   Absolutely. With elegant packaging, clear origin, and OCOP 4-star certification, it’s an excellent choice for gifts or business presents.
5. How should I store it to preserve the aroma?
   Keep the coffee in an airtight container, away from moisture and direct sunlight. Use within 3 months after opening for the best flavor.