Tue Hai Oolong tea 220gr - Free shipping

Tue Hai Oolong tea 220gr High Quality tea – Free shipping

$59,9

Item weight: 220gr/ bag
Origin: Ong Thay Tue Hai – Viet Nam
Storage method: sealed, light proof, moistureproof
EXP: 24 months
Brand: Ong Thay Tue Hai – Quy Nguyen

SKU: THOOLONGTEA220G Categories: VEGETARIAN FOOD, VIETNAMESE TEA Tags: HOW TO DRINK OOLONG TEA, Nutritional food, Ong Thay Tue Hai, Oolong tea, Quy Nguyen, tea, Tue Hai Oolong tea, Tue Hai tea, Vegetarian, Vegetarian food, Viet Nam tea

Tue Hai Oolong tea 220gr High Quality tea

Free shipping

Tue Hai Oolong tea is a Taiwanese Oolong tea variety, grown in the Bao Loc – Lam Dong tea area. American bio-organic fertilizer is used. The tea is naturally fermented and roasted on a Taiwanese technology line, without using chemical flavorings, creating a premium tea product with delicious flavor, pure and natural, safe and beneficial for health. Strong. consumer health. “Tue Hai” oolong tea represents high-class oolong tea and meets the enjoyment needs of tea experts.

BENEFITS OF DRINKING Oolong TEA:

1. Helps clear heat, cool the liver, and purify the body.

2. Reduce stress, regulate blood pressure and blood circulation.

3. Helps the mind stay alert, comfortable and focused.

4. Has the effect of losing weight, slimming the body, caring for and beautifying the skin.

5. Prevention of cancer, digestive, cardiovascular and diabetes diseases.

6. Prevent osteoporosis and strengthen bones.

HOW TO DRINK OOLONG TEA

HOW TO DRINK TUE HAI OOLONG TEA

1. Heat the pot: Rinse the pot with boiling water.

2. Awaken the tea: Put 5g ~ 8g of tea into the pot, pour water to cover the tea and then pour out immediately to help eliminate factors that can reduce the flavor.

3. Soak the tea: Pour enough water into the pot, cover and steep for 1 minute, then pour the tea out. The second time, pour boiling water into the cup (shared) to let the water cool down, then add the water in the cup (shared) into the teapot a second time and repeat for the next times to let the water cool down. Because after each brew, we need to lower the water temperature to 5oC to retain the tea flavor when brewing. (It takes about 1 minute for the water to drop to 5oC.)